Continental Dishes
53 Boona;
Cooked
with onion, tomato, caspium, methi patha, fresh
dhoniya and spice (soft, dry and medium)
Chicken Tikka or Lamb Tikka
£5.10 / £5.30
Tandoori Chicken (off the bone) £4.95
Chicken Or Lamb
£4.10 / £4.30
Prawn £4.45
King Prawn £6.95
Vegetable or Mushroom £3.30
(Curries with extra mushrooms or vegetables} £0.50
54 Mogali Dishes;
Cooked with cream, rasins,
coconut, onions & all rich spice and egg.
Chicken Tikka or Lamb Tikka
£5.10 / £5.30
Chicken or Lamb
£4.10 / £4.30
Prawn
£4.45
King Prawn £6.95
Vegetable or Mushroom
£3.30
55 Malayan ;
Cooked with pineapple,milk and a touch
of spice to create a unique flavour
Chicken Tikka or Lamb Tikka £5.10
/ £5.30
Chicken or Lamb £4.10
/ £4.30
Prawn
£4.45
King Prawn
£6.95
Vegetable or Mushroom
£3.30
56 Kurma;
Very mild, Creamy sweatley flavoured, cookedwith
almonds,
sultanas and coconut
Chiccen or Lamb Tikka £5.10
/ £5.30
Chicken or Lamb
£4.10 / £4.30
Prawn £4.45
King Prawn
£6.95
Vegetable or Mushroom £3.30
57 Vindaloo or Madras;
A unique hot preparation
with chilli powder, lemon and tomato puree
(vindaloo is hotter than Madras)
Chicken or Lamb Tikka
£5.10 / £5.30
Chicken or Lamb
£4.10 / £4.30
Prawn
£4.45
King Prawn
£6.95
Vegetable or Mushroom
£3.30
(Vindaloo or Phall Extra 20p on request )